By Henry Opondo Nigeria and South Africa in combination with Asian countries of Indonesia, China and Pakistan contributed to 60% of all tuberculosis disease burden in 2015, a new WHO report on TB reveals. According to the report, there were an estimated 10.4 million new TB cases worldwide and that the burden is higher than…
Food systems, which include how food is cultivated, raised, transported, processed and marketed, play a central role in delivering high-quality diets. But today’s food systems are too focused on quantity and not enough on quality. Low-quality diets are a driving force in increasing rates of overweight, obesity and chronic conditions such as high blood pressure, while also fueling non-communicable diseases, such as diabetes and heart disease.